Indulge in the taste of perfection with this remarkable wine crafted by the renowned Domaine de l’Espigouette is a timeless classic of the Southern Rhone Valley winemaking tradition. The wine is mainly made from Grenache and is aged for 12 months in concrete vats. Fresh aroma of black cherries and blackberries, and delicious dark fruit flavours on the palate with a hint of spiciness. Very concentrated, as a result of the old vines, and very easy to drink with low acidity.
Domaine de l'Espigouette is a renowned family-owned winery located in the Rhône Valley, that is dedicated to preserving tradition and sustainability. The vineyards benefit from the diverse soils and microclimates of the region, producing a wide range of wines that reflect the unique terroir. Bernard Latour and his family lead Domaine de l'Espigouette, emphasizing organic practices to ensure vine and environmental health. The wines are known for their balance, complexity, and depth, demonstrating the family's commitment to viticulture and their respect for nature. They offer a genuine taste of the Rhône Valley's rich winemaking heritage.
Wine Master Alun Griffiths said of the wine from Domine de l’Espigouette:
This is a traditional Domaine, and the secret to its quality lies in the old vines. The wine is richly fruity, with low acidity and fine tannins, resulting in a smooth texture in the mouth, a slightly spicy finish, and easy to drink.
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