Welcome: Rhode Trading Limited
Home      News     Industry news       Exploring the Art and History of British…

Industry news

Exploring the Art and History of British Afternoon Tea


In today's fast-paced world, British afternoon tea has become a global cultural symbol cherished for its unique charm. It's more than just a tea-drinking habit; it embodies an attitude towards life and serves as a celebration of elegance, history, and tradition. Join me as we journey through time and space to explore the art and history of English afternoon tea, and witness how this tradition has been rejuvenated in modern life.


I. The Origin of British Afternoon Tea

The tradition of afternoon tea dates back to the early 19th century in England. It is said to have been started by Queen Anne and then popularised by a certain Victorian duchess, the Duchess of Bedford. In those days, people usually had only two meals - breakfast and dinner. The Duchess of Bedford, feeling hungry in the late afternoon, began to enjoy some light snacks and tea in her bedroom. She found this habit so enjoyable that she began to invite her friends to join her. These afternoon tea gatherings gradually became a fad and have since evolved into the afternoon tea culture we are familiar with today.


II. Composition of the Afternoon Tea




At the core of the British Afternoon Tea tradition lie three main components: sandwiches, scones, and desserts. Each part bears unique cultural significance and fine craftsmanship, collectively forming a perfect afternoon tea experience.




Sandwiches: British afternoon tea sandwiches are known for their simplicity. Typically, these sandwiches are cut into delicate squares or long strips for easy eating. Common fillings reflect British ingredient preferences, such as thinly sliced cucumber, egg salad, smoked salmon, and ham. These fillings are not only visually appealing but also offer rich textures. The recipe's simplicity requires delicate handling of the ingredients and careful layering of flavours.



Scones: Scones are a highlight of afternoon tea. They are golden on the outside, fluffy on the inside, and are often served warm. Traditionally, scones are served with clotted cream and jam. The richness of the cream combined with the sweetness and tartness of the jam makes a perfect trio with the delicate texture of the scone. There is often debate in the UK about whether to spread clotted cream before adding jam or to spread jam before adding clotted cream when enjoying scones.



Desserts: The dessert session of afternoon tea is the perfect way to end the experience. From the classic Victoria sponge cake to delicate French macarons and a variety of innovative desserts such as lemon tart or chocolate mousse, these treats are not only rich in flavour but also visually appealing. Each dessert is a tribute to the art of baking, reflecting the baker's careful selection of ingredients and mastery of the craft.


III. Etiquette for afternoon tea


Afternoon tea is not just a meal but also a profound immersion into British culture, where etiquette and tradition play a crucial role.



Dress and Grooming: Traditional British afternoon tea requires participants to dress appropriately, showing respect and anticipation for the occasion. Ladies usually choose elegant dresses, while men wear neat suits. It is also important to be well-groomed while enjoying afternoon tea, such as speaking softly and eating gracefully to honour this tradition.


Selection and Use of Tea Sets: Exquisite tea sets are not just tools for serving tea, but they also add an element of elegance and sophistication to the afternoon tea experience. Each piece, from the teapot to the teacups, is a testament to traditional British craftsmanship and the host's personal taste. When using the tea set, it's important to pour the tea first and then add a small amount of milk or sugar, following the traditional British method. The proper way to hold the cup, with the thumb and forefinger gently gripping the handle and the little finger slightly raised, is not just about etiquette but also about adding an elegant gesture to the experience.



The placement and order of refreshments: Typically, sandwiches and savoury foods are placed on the bottom tier of a three-tier shelf, scones on the middle tier, and desserts on the top tier. When enjoying the refreshments, it is customary to start with the savoury foods at the bottom and work your way up to the sweet flavours at the top. This order not only allows for a gradual progression of flavours but also reflects the cultural significance and etiquette of afternoon tea.


Networking and Interaction: Afternoon Tea Time is also a social occasion that involves relaxed conversation and sharing. It is important to avoid controversial or negative topics and keep the conversation light and cheerful, reflecting the demeanour of a British gentleman and lady.


Afternoon tea is more than just a mealtime custom; it's a cultural legacy and social art. It reflects a keen appreciation for life's details and a reverence for tradition. By delving into the components and customs of afternoon tea, we can better partake in this tradition and grasp its historical and cultural significance. In today's fast-paced world, English afternoon tea, with its distinct allure, serves as a reminder to slow down, savour every moment, and value time spent with loved ones.


IV. Modern interpretations of afternoon tea


The tradition of afternoon tea has evolved over time. Modern afternoon tea has become more innovative and personalised, with a broader choice of refreshments and unique venue layouts that reflect a modern reinterpretation of tradition. Many restaurants and hotels now offer afternoon teas that incorporate flavours from various countries. Some have even combined afternoon tea with cultural events such as art exhibitions and concerts, providing a more vibrant experience for people.


British afternoon tea is more than just a dietary habit; it is a cultural tradition that has been passed down for centuries. It encourages us to take a moment of calm in our hectic lives and appreciate the simple pleasures. Whether enjoyed in a historic hotel or a quaint countryside tea room, English afternoon tea is a journey for both the palate and the soul. In today's fast-paced world, it's important to remember the value of slowing down and savouring life's moments, much like savouring a fine English afternoon tea, to discover your own sense of tranquillity and beauty. Whether you're a history enthusiast or a culinary adventurer, English afternoon tea provides an unforgettable cultural experience, allowing people to immerse themselves in the British essence through the aroma of tea and create lasting memories.